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The
California Cabernet Society was founded in 1991 by 40 small
wineries for the purpose of promoting Cabernet Sauvignon and
educating consumer, trade, and press about the qualities of
California Cabernet Sauvignon. Each Spring the Society holds a
major Barrel tasting in Northern California, showcasing barrel
samples from the most recent vintage. Members of the trade and
press are invited to taste and evaluate the promise and
excitement of the newest harvest and its potential to develop
into outstanding finished wines.
To our knowledge, the California Cabernet Society tasting is the
first organized and extensive tasting of the previous Cabernet
Sauvignon vintage available to the trade and press.
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